Hansika Motwani Diet Plan

Indian actress Hansika Motwani had her career beginnings in the early 2000s. She started acting as a child performer in some Bollywood films. This includes Hawa, Koi… Mil Gaya, and Aabra Ka Daabra. She returned in the late 2000s, starring in the Telugu film Desamuduru, for which she won a Filmfare Award for Best Female Debut – South. Her role in the Hindi film Aap Kaa Surroor also got her a Filmfare nomination for Best Female Debut. She next made her first Kannada work in Bindaas. She went on to venture in Tamil cinema with Mappillai and Engeyum Kadhal. In 2012, she starred in the Telugu film Denikaina Ready, which got her a nomination for Filmfare Award for Best Actress. This year, she made her Malayalam debut in Villain.

The 26-year-old actress stays in shape by practicing a healthy lifestyle. She does so by working out and eating a clean and a well-rounded diet. She mostly avoids junk foods. Getting candid in her diet plan, she described what she eats in a day during an interview, as follows:

“As soon as I wake up, I have two glasses of water and follow that with a cup of green tea without sugar. Breakfast is a bowl of papaya, after which I head to the gym. Mid-morning I have an omelette of three white eggs with a multigrain toast. Lunch usually comprises boiled vegetables. I also make sure that I keep sipping on a lot of water throughout the day. Early evening I have a light snack, which is a couple of biscuits and green tea. I eat my dinner by six in the evening, which comprises boiled vegetables or a salad. I don’t eat after that. Sundays is the only day when I’m allowed to cheat. I watch what I eat and try not stray too much.”